Palenque Grill in San Antonio 78256Mexican Restaurants
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Mexican Restaurants in San Antonio, TX 78256

Palenque Grill

15900 La Cantera Pkwy

San Antonio, TX 78256

(210) 592-9534

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Business Hours:

Sunday:10:00am to 11:00pm
Monday:11:00am to 11:00pm
Tuesday:11:00am to 11:00pm
Wednesday:11:00am to 11:00pm
Thursday:11:00am to 11:00pm
Friday:12:00am to 11:00am
Saturday:12:00am to 11:00am

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Product - Palenque Grill in San Antonio, TX Mexican Restaurants
Product - Palenque Grill in San Antonio, TX Mexican Restaurants
Product - Palenque Grill in San Antonio, TX Mexican Restaurants

Main Menu

  • Traditional

    • Choriqueso

      Sizzling skillet filled with Melted Muenster cheese and real Mexican style Chorizo, simply delicious.

    • Panchos

      Crunchy tortilla chips topped with our Choice fajitas, melted nacho cheese, guacamole, refried beans and jalapeños.

    • Sombrero Mexicano

      Sample the traditional Mexican flavor with bean & Chorizo Sopecitos, chicken flautas, quesadillas, and empanadas, paired with guacamole and sour cream.

    • Guacamole

      Enticing avocado mixed with freshly cut cilantro and a hint of salt.

    • Chicharrones de Rib eye

      Delicious deep-fried Prime rib eye tips paired with two of our distinctive Palenque finger ribs and refried beans.

    • Bocaditos de Machaca

      Bite size wraps filled and Monterrey style shredded dried beef cooked with tomato, onions and peppers, served with refried beans and Panela cheese.

  • From The Sea

    • Camarones Aguachile (Very Hot)

      A Mexican Pacific Coast classic, fresh shrimp marinated in lime juice, with onion, cucumber, and a finely grated Serrano pepper sauce.

    • Camaron con Pulpo

      Fresh shrimp Ceviche paired with octopus served with our cocktail sauce, tomato, onions and fresh avocado slices.

    • Tostada de Camaron con Pulpo

      Shrimp Ceviche with octopus served on a corn tostada topped with avocado slices.

    • Tostada de Ceviche

      Shrimp or fish Ceviche, marinated in lime juice with, tomato, onion, and cilantro served on a corn tostada and an avocado layer on top.

    • Tostada de Atun

      Fresh thinly sliced tuna over a corn tostada with mayo and topped with fresh cut cilantro. Served with soy sauce.

    • Ceviche En Plato

      Shrimp or fish Ceviche portion, marinated in lime juice, tomato, onion, cilantro and garnished with avocado.

  • Soups

    Broths and soups have always been present in the mexican gastronomy, here you will find some traditional options.

    • Sopa de Tortilla

      A Mayan culture recipe, this soup is served over crisp corn tortilla chips, avocado, chipotle pepper and Muenster cheese.

    • Albondigas de Camaron

      Mexican Pacific coast shrimp meatball soup served with a side of white rice.

    • Sopa de Verduras

      Healthy and delicious chicken broth with carrots, celery, and potatoes.

    • Fideo

      Warm vermicelli noodles prepared in a delicious chicken broth

    • Tlalpeño

      Form Tlalpa Mexico, this old-fashioned Chicken soup has, chunky chicken breast, with rice, avocado, chickpeas and chipotle pepper.

    • Crema Poblana

      Poblano peppers based cream soup.

  • Salads

    Enjoy our fresh, light and delightful house salads or have them even better with our made to order chicken breast fajitas.

    • Side Salad

      Freshly cut Romaine and Iceberg lettuce, diced tomato and purple onion, cucumber and bell peppers.

    • Ensalada Cesar

      100% Fresh Romaine lettuce, Caesar dressing, real Parmesan cheese and croutons.

    • Palenque Salad

      Freshly cut Romaine and Iceberg lettuce, diced tomato and onions, cucumber, bell peppers, real avocado and drizzled with our in-house cilantro dressing.

    • Laredo Salad

      Freshly cut Romaine and Iceberg lettuce, diced tomato and onions, pork jam and Panela cheese squares, bell peppers, real avocado, sunflower seeds and tossed with our all natural yogurt dressing.

  • Enchiladas

    Handcrafted and made to order, guaranteed to take your memories all the way to Mexico, even if you haven't been there yet!

    • Enchiladas Tejanas

      Three soft rolled corn tortillas filled with cheddar cheese and topped with red sauce. Served with traditional red rice and refried beans.

    • Enchiladas Callejeras

      Three soft rolled corn tortillas filled with fresh cheese, diced onion and a hint of oregano, smothered in its savory red pepper sauce, garnished with browned potatoes, carrots and refried beans.

    • Enchiladas Verdes

      Three soft rolled corn tortillas filled with chicken guisada and smothered with our zesty tomatillo sauce, paired with traditional red rice and refried beans.

    • Enchiladas De Mole

      Traditional Central Mexican dish, three soft rolled corn tortillas filled with chicken guisada, covered with our in-house Mole sauce and topped with sesame seeds. Garnished with traditional red rice and refried beans.

  • Tacos

    • Tacos Dorados

      Four deep-fried rolled corn tortillas filled with beef and potato, topped with freshly cut lettuce and tomato, onions, avocado and Panela cheese, served with real traditional Mexican red rice, our famous refried beans and cool sour cream.

    • Carne Asada (Sirloin)

      Our fire grilled Prime Sirloin cut steak with just the right amount of seasoning in a freshly made tortilla.

    • Beef Fajitas

      Stuffed with our Premium Fajitas, grilled just right to deliver the best possible flavor.

    • Tacos del Juez

      Melting Muenster cheese and butterfly cut fresh shrimps paired with some avocado slices create this tempting taco.

    • Piratas

      Full of juicy and tender fajita, our refried beans, and melting cheddar cheese. Accept no imitations!

    • Chicken Breast Fajitas

      Marinated in our secret blend of Fruit juices, spices and herbs, this chicken will make you ask for more.

    • Al Pastor

      Nothing says Tradicional Mexican food like our Al Pastor Taco. Tender marinated pork in adobo sauce with pineapple strips, creating a unique sweet and sour flavor.

    • Carretoneros

      Chopped Prime sirloin in a soft corn tortilla and topped fresh cilantro and finely diced onions.

    • Garritas de Leon (Rib Eye)

      Delight with this one of a kind tacos, thinly sliced grilled Prime Rib Eye steak tacos.

    • Matamoros

      It's okay to drool over our Matamoros tacos, two soft corn tortillas filled with tender sirloin, real avocado, and Panela cheese.

    • Vampiros

      Toasted corn tortilla with refried beans, melted Muenster cheese, grilled Prime sirloin and topped with fresh guacamole.

    • Tripitas

      Enjoy our delicious soft or crispy beef tripe.

  • Quesadillas

    • Quesadillas

      Order of 4 with your choice of fresh flour or corn tortilla, folded in half and filled with Muenster shredded cheese, cooked just right to its melting point. Add your selection of beef, chicken or al pastor (pork) to enjoy our quesadillas even better.

    • Quesadilla Jumbo

      Really hungry or prefer to share? Let our 9 inch Super quesadilla fill you up! Stuffed with shredded Muenster cheese and our Choice chopped beef fajitas, topped with real guacamole, cool sour cream and Pico de Gallo sauce.

  • Parrilladas

    Savor the incomparable taste of our sizzling skillet meals, choose between any of our variety of meats and delight with family and friends.

    • Shrimp

      Fresh shrimps brought from the pacific coast of Mexico, served over a layer of onions and Bell peppers served in a sizzling iron skillet, paired with Charro beams and guacamole.

    • Beef Fajitas

      Premium Fajita seasoned and cooked to a tender perfection.

    • Chicken Fajitas

      Chicken breast marinated for hours in fruit juices, spices herbs and sautéed to a tender crisp.

    • Al Pastor

      Classically inspired dish, pork marinated in our secret adobo blend and grilled alongside pineapple strips which acquires its unique sweet sour flavor.

    • Carnitas

      Traditional Mexican style pork meat, slow cooked with herbs and spices to a tender and juicy perfection. Sold By The Pound

    • Tripitas

      Enjoy our delicious soft or crispy beef tripe.

    • Mollejitas

      One of a kind soft or crispy sweetbreads.

  • Parrilladas Complements

    • Charro Beans

      Traditional old-fashioned recipe, delicious Pinto beans complemented with hints of bacon, tomato, Jalapeño, and onion.

    • Grilled Onions and Bell peppers

      Sizzling grilled onions and Bell peppers salted just right to complete your parrillada.

    • Rice

      Enjoy our Parrilladas with our Real traditional Mexican red rice mixed with peas, corn, and sautéed tomatoes.

    • Tortillas

      Exquisite home-style corn or flour tortillas.

    • Guacamole

      Fresh and enticing avocado mixed with our juicy and spicy pico de gallo.

  • Chicken

    • Fajitas de Pollo

      Chicken breast marinated for hours in real fruit juices, spices, herbs and sautéed to a tender crisp, served with grilled onions and bell peppers, freshly cut lettuce and tomato, enticing guacamole, real traditional Mexican white rice and Charro beans.

    • Pechuga de Pollo a la Parrilla

      Grilled Chicken breast marinated for hours in real fruit juices, spices and herbs, served over a layer of onions and Bell peppers, paired with buttery steamed vegetables and white rice.

    • Pechugas de Pollo al Chipotle

      Tender chicken breast marinated in a rustic chipotle sauce served over a layer of grilled onions and Bell peppers, garnished with traditional white rice and buttery steamed vegetables.

    • Medio Pollo Asado a la Parrilla

      Half chicken, marinated for hours in real fruit juices, spices, herbs and charbroiled to its perfect tender, served with fresh thin sliced fried potatoes.

    • Pollo en Mole

      Traditional Central Mexican dish, Chicken breast, leg and thigh covered with our in-house Mole sauce and topped with sesame seeds, garnished with traditional white rice and refried beans.

  • Traditional

    • Chile Relleno

      Lightly battered Poblano pepper stuffed with beef or Muenster cheese, served with rice and refried beans. Also available with Shrimp and Cheese.

    • Lengua a la Mexicana

      Melt-in-your-mouth tender beef tongue tips with Mexican sauce, served with traditional red rice and refried beans.

    • Puntas de filete al Albañil (Very Hot)

      Prime Sirloin beef tips smothered in its special spicy sauce, garnished with traditional red rice and refried beans.

    • Cortadillo (Hot)

      Mexican style stew made with Prime sirloin beef tips, served with red rice and refried beans.

    • Milanesa Empanizada

      Thin breaded beef steak served with fried potatoes and refried beans.

    • Flautas de Pollo

      Three deep-fried rolled corn tortillas filled with chicken guisada, topped with freshly cut lettuce and tomato, enticing guacamole, onions and Panela cheese, served with real traditional Mexican red rice, our famous refried beans and cool sour cream.

    • Tampiqueña

      Have a little tour of Mexico in one perfectly combined plate. Enjoy the savory enchilada, a cheese quesadilla, and our delicious premium beef fajita steak... of course accompanied by our unique refried beans and traditional red rice and guacamole.

    • Brochetas

      Your choice of fire grilled skewered beef, shrimp or chicken, with onions, tomato, Bell peppers and bacon, served over a bed of traditional white rice.

    • Hamburguesa Mexicana Especial

      Mexican style hamburger, stuffed with a ground beef patty made from our Premium Fajita steak, avocado, ham, white cheese, crispy bacon, and fresh tomato, onion and lettuce.

  • Beef

    • Palenque Ribs

      Grilled beef finger ribs served in a sizzling skillet over a layer of aromatic onions and Bell peppers, and a side of our old fashioned Charro beans.

    • Arrachera

      Grilled Premium Fajita steak, served with Charro beans, white rice and avocado with Pico de Gallo sauce.

    • Peinecillo (Aguja Style)

      Juicy and tender, thin cut, bone-in rib eye steak, served in a sizzling skillet with grilled onions and bell peppers.

    • Fajitas

      Premium beef fajitas, served with enticing guacamole, Charro beans, white rice, onions and bell peppers.

    • Surf and Turf

      Best of both in one plate, premium Certified Angus Beef® fajita steak and exquisite shrimp served with grilled onions and bell peppers, guacamole, traditional white rice and charro beans.

  • Prime Beef Cuts

    • Surf And Turf Prime

      USDA Prime ribeye steak and two Camarones Laredo served with grilled onions and bell peppers, guacamole, traditional white rice and charro beans.

    • Sirloin Steak

      Fire grilled USDA Prime Sirloin steak, cooked to your preferred tender and served with tortillas, salsa, grilled onions, Bell peppers and baked potatoes.

    • Rib eye Steak

      Fire grilled USDA Prime Rib eye steak, cooked to your preferred tender and served with tortillas, salsa, grilled onions, Bell peppers and baked potatoes.

  • From The Sea

    We serve only the best quality and fresh seafood available in the market, available year round.

    • Tostada de Atun

      A light delight! Fresh thinly sliced tuna, mayo and cilantro served on a corn tostada.

    • Coctel

      Your choice of delicious shrimp, oyster or octopus or have them all with cocktail sauce and finely diced avocado, tomato, cucumber, onion and cilantro.

    • Caldo 7 Mares

      Popular in coastal regions of Mexico this soup is made with shrimp, fish, and octopus, a seafood tradition.

    • Pescado Zarandeado

      Charbroiled Orange Roughy fillet with our secret Sarandeado Palenque sauce, served with rice.

    • Chile Relleno de Camaron con Queso

      Lightly battered Poblano pepper stuffed with shrimp and topped with melting shredded Muenster cheese, served with white rice and refried beans.

    • Filete de Orange Roughy al Gusto

      Enjoy a delightful Orange Roughy fillet as you prefer, paired with withe rice and steamed vegetables.

    • Tilapia a la Pimienta con Limón

      Tender Tilapia fillet with rustic Lemon pepper, served with traditional white rice and steamed vegetables.

    • Tilapia a las Brasas (Estilo Las Glorias)

      Charbroiled tilapia smothered in our special adobo sauce and topped with onions served with traditional white rice.

    • Tilapia rellena de Camaron

      Tilapia fillet stuffed with shrimp, cheese, and covered with Poblano pepper cream sauce, served with white rice and steamed vegetables.

    • Huachinango Frito

      Whole pan fried red snapper paired with a side of fresh Palenque salad and traditional white rice.

    • Camarones Laredo

      Five U12 jumbo shrimp stuffed with cheese and jalapeños wrapped in crispy bacon and served with white rice and buttery steamed vegetables.

    • Camarones Cuchi Cuchi

      Fresh shrimp with our creamy in-house Cuchi Cuchi sauce, Poblano pepper strips and kernel corn, served with white rice and steamed vegetables.

    • Pasta Cuchi Cuchi con Camarones

      Spaghetti and shrimp tossed with our creamy in-house Cuchi Cuchi sauce, Poblano pepper strips and kernel corn.

    • Camarones a la Diabla (Very Hot)

      Delicious shrimp marinated with our special A la Diabla hot sauce,, garnished with white rice and refried beans.

    • Camarones Rancheros (Hot)

      Spicy mix of shrimp, tomato, onion, and Anaheim peppers served with white rice and refried beans.

    • Fajitas de Camaron

      Shrimp fajitas served over a layer of grilled onions and bell peppers, with white rice and old fashioned Charro beans.

    • Camarones Empanizados

      Crisp breaded shrimp served with white rice and buttery steamed vegetables.

    • Salmon a la Parrilla

      Carefully seasoned and charbroiled salmon steak, garnished with traditional white rice and steamed vegetables.

  • Desserts

    Have a sweeter day with our delightful desserts.

    • Volcan

      This shareable, sinful dessert will take you to heaven. Chocolate cake filled with Mexican caramel, paired with two delicious vanilla ice cream scoops, and drizzled with chocolate syrup.

    • Churros

      One of the most popular Mexican sweet treats. Crunchy deep fried dough, coated with sweet and fragrant cinnamon sugar, served with a side of traditional Mexican caramel to dip in.

    • Piña Nevada

      Think of this: a deep fried, browned flour tortilla coated with sweet and fragrant cinnamon sugar, add a grilled slice of sweet and sour pineapple, topped with a delicious vanilla ice cream scoop and traditional Mexican caramel (cajeta).

    • Pastel Tres Leches

      Traditional, light and flavorful cake, soaked in three different types of milk, sweetened condensed milk, evaporated and regular milk. This is one of the most, if not, the most popular cake throughout Mexico.

    • Flan

      A unique blend of all natural cane sugar, condensed & evaporated milks and a hint of vanilla, all come together for an unforgettable dessert.

  • Tequila

    • Cuervo Tradicional

    • Patron

    • Don Julio

  • Cognac

    • Martell VS

    • Hennessy VS

    • Martell Cordon Bleu

  • Rum

    • Bacardi Superior

    • Bacardi Añejo

    • Captain Morgan

  • Brandy

    • Christian Brothers

    • Don Pedro

    • Presidente

  • Vodka

    • Absolut

    • Grey Goose

    • Mango Shots

    • Gin

    • Martini

    • Cosmopolitan

    • Bloody Mary

  • Liquor

    • Grand Marnier

    • Disaronno Amaretto

    • Strega

  • Margaritas

    • Frozen or on the Rocks

  • Top Shelf

    • Submarino

    • Scotch

    • Johnnie Walker Black Label

    • Buchanan's 12 Years

    • Chivas Regal

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